Wearing a solemn expression, Tyrone pressed the bell, signaling the need for immediate attention.
In a matter of minutes, the waitress knocked on the door and entered the room, sensing the somber atmosphere. A feeling of unease settled on the waitress. Sir and Madam, what can I do for you?
When the waitress noticed the two mutton dishes to the side, she felt something was amiss.
Tyrones countenance darkened as he spoke with gravity. My wife suddenly vomited after eating the braised mutton. She loves mutton, and this has never happened before. I suspect the mutton in your restaurant isnt fresh and may not even be fit for consumption.
The waitress looked concerned at Sabrina, who sat there with a pale face and attempted to reassure them. Im sorry for what happened. We made the food today, and it should be fresh. Its highly unlikely that it could be bad. Would you like me to exchange the two dishes for fresh ones?
A high-end establishment like this wouldnt risk tarnishing its reputation with subpar practices.
Tyrone was a regular patron due to the consistently excellent quality.
He found himself in an unexpected situation when Sabrina, who typically enjoyed mutton, suddenly vomited after catching a whiff.
Id like to speak to the manager, please. Tyrone wasnt concerned about the money and aimed to spare the waitress any embarrassment.
The waitress hesitated briefly, recognizing the need to handle the situation delicately. She agreed, Certainly. Please wait a moment.
Ill call the manager right away.
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The waitress collected the used bin and was about to leave when Tyrone added, Wait, can you bring a bowl of porridge as soon as possible?
Right away, Sir.
Within a few minutes, the manager knocked on the door, entering with an unopened bottle of wine and a glass. Apologetically, he addressed the couple, Mr. and Mrs. Blakely, I heard about what happened, and Im terribly sorry. Perhaps the chef didnt cook it well. This bottle of wine is on me. Please allow me to bring you two more dishes. As an apology, your meal today is complimentary on behalf of the restaurant. Is that satisfactory?
Whenever Tyrone visited the restaurant for a meal or social event in the past, the manager would personally greet him, suggesting a level of familiarity between them.
Im afraid that is not enough, Tyrone joked.
How about more bottles of wine then?
Sensing the managers sincerity, Tyrone wasnt overly stern with him.
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Glancing at Sabrina, he inquired, What do you think, Sabrina?
Recalling the recent incident, Sabrina realized that the mutton didnt appear spoiled. Still, it did have a slightly off-putting odor, indicating that it may not have been cooked properly. She responded, Let him off the hook.
Tyrone then turned his attention to the manager. Theres your answer.
With a grateful smile, the manager said, Thank you for your understanding and mercy, Mrs. Blakely.
The manager then ordered his subordinates to bring more bottles of wine.
The manager gazed at Tyrone and quipped, Well, Mr. and Mrs. Blakely, thanks for letting me off the hook. Ill go to the kitchen to ensure they dont slack off.